This week's recipe was DELICIOUS! I was worried that I may have overcooked mine, but the inside was perfectly fudgy. The recipe was easy to follow and didn't take too much time to prepare, but has a great presentation. I will definitely be making this cake again.
Thanks to Janet for hosting this week and choosing such a great recipe.
You can find the full recipe on her blog.
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| I loved the texture of the cake when it came out. |
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| Yummy glaze drizzled on top. |
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| Slightly crispy crust and gooey fudgy center! |
4 comments:
I am jealous of your tunnel! It's perfect. What is it about a bundt cake? They are so pretty!
this looks AAAAH-mazing! And you should post pictures of the IKEA after. :) What I wouldn't give for an IKEA less than 4 hours away... :)
Ooh, nice! That looks beautiful!
Looks great and yummy!
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